A no-bake, creamy grasshopper pie featuring a crunchy Oreo crust and a fluffy minty filling, perfect for gatherings and easy to make in under 20 minutes.
Use cold heavy cream for best whipping results. Press crust firmly and chill well to prevent crumbling. Soften cream cheese properly to avoid lumps. Fold whipped cream gently to keep filling airy. Refrigerate overnight for best texture. For non-alcoholic version, omit crème de menthe and increase peppermint extract slightly. For dairy-free, use coconut cream and vegan cream cheese.
Keywords: grasshopper pie, Oreo crust, no-bake pie, mint dessert, creamy pie, easy dessert, crowd-pleaser, chocolate mint pie