This recipe delivers crispy, juicy shrimp with a sweet honey glaze and bold Old Bay seasoning, paired with a zesty homemade cocktail sauce. Perfect for quick weeknight meals or impressive appetizers.
Pat shrimp dry before seasoning to ensure crispiness. Do not overcrowd the air fryer basket. Flip shrimp halfway through cooking for even crisping. Adjust horseradish and lemon juice in cocktail sauce to taste. For gluten-free, verify Old Bay and Worcestershire sauce are certified gluten-free. If no air fryer, bake shrimp at 425°F for 8-10 minutes, flipping halfway.
Keywords: air fryer shrimp, honey shrimp, Old Bay shrimp, crispy shrimp, cocktail sauce, easy appetizer, quick shrimp recipe