A festive twist on the classic green bean casserole with a crispy cheddar biscuit topping, perfect for holidays or cozy dinners.
[‘Blanch green beans to keep them vibrant and tender.’, ‘Taste the sauce before adding green beans to adjust seasoning.’, ‘Don’t overmix the biscuit dough to keep it light and fluffy.’, ‘Grate fresh cheese for better melting.’, ‘Prepare the casserole ahead of time and refrigerate before baking.’]
Keywords: green bean casserole, cheddar bay biscuits, holiday side dish, comfort food, crispy topping