Disclaimer for TomYumy.com

A Heart-to-Heart About Cooking and Sharing Recipes

Hi friends! It’s Tom here. Before we dive into the wonderful world of cooking together, I want to have an honest conversation about what TomYumy.com is and isn’t. Just like I’d tell a friend borrowing one of my grandmother’s recipes, there are a few important things to keep in mind.

This disclaimer helps protect both of us and ensures you have the best possible experience with my recipes. I’ve written it in the same straightforward way I approach cooking – no unnecessary complications, just the essential information you need to know.

About My Recipes and Results

Every Kitchen is Unique

My recipes come from my heart and my kitchen, where I’ve tested them thoroughly with my family. However, cooking is both an art and a science, and results can vary because:

Ingredients differ: Your flour might behave differently than mine, your oven may run hot or cool Techniques vary: We all have different cooking styles and experience levels Equipment matters: A gas stove cooks differently than electric, stand mixers vary in power Environment affects results: Humidity, altitude, and temperature all play a role

What This Means for You

When you try my recipes:

  • Results may vary from what I achieved in my kitchen
  • Cooking times are estimates – always check for doneness using visual and physical cues
  • Seasoning to taste means trusting your palate over exact measurements
  • “A pinch of this, a handful of that” reflects my grandmother’s wisdom – cooking is about feeling your way

I test every recipe multiple times, but I can’t account for every possible kitchen scenario. Use your best judgment, and don’t hesitate to adjust based on what you observe.

Nutritional Information and Dietary Guidance

Nutritional Estimates Only

When I provide nutritional information on recipes:

  • These are estimates calculated using standard databases and may not be completely accurate
  • Actual values depend on specific brands, preparation methods, and portion sizes you use
  • I’m not a nutritionist – this information is for general guidance only

For Special Dietary Needs

If you have specific dietary requirements:

  • Always read ingredient labels carefully for allergens and dietary restrictions
  • Consult healthcare professionals for medical dietary advice
  • Make substitutions thoughtfully – I can’t guarantee results with ingredient swaps
  • When in doubt, don’t risk it – your health is more important than any recipe

Common Allergens

My recipes may contain or come into contact with:

  • Wheat, eggs, milk, soy, tree nuts, peanuts, fish, shellfish
  • Other allergens not always explicitly listed

I cook in a home kitchen where cross-contamination is possible. If you have severe allergies, please take appropriate precautions.

Food Safety and Cooking Practices

Your Responsibility for Food Safety

While I follow safe cooking practices and share what I know, food safety in your kitchen is ultimately your responsibility:

Cook foods to safe internal temperatures – use a thermometer when in doubt Follow proper food storage guidelines for ingredients and leftovers Trust your senses – if something looks, smells, or tastes off, don’t eat it Keep hot foods hot and cold foods cold during preparation and serving Wash your hands and surfaces regularly while cooking

Specific Safety Considerations

  • Raw eggs: Some recipes may include raw or undercooked eggs – avoid if pregnant, elderly, or immunocompromised
  • Meat and poultry: Always cook to recommended internal temperatures
  • Seafood: Use fresh, properly stored seafood and cook thoroughly
  • Canning and preservation: If I share preservation recipes, follow tested guidelines exactly

Health and Medical Disclaimers

Not Medical Advice

TomYumy.com is about sharing the joy of cooking, not providing medical advice:

I’m not a doctor, nutritionist, or medical professional My content doesn’t diagnose, treat, or cure any health conditions Always consult healthcare professionals for medical dietary advice Don’t rely on my content for serious health decisions

Ingredient and Health Claims

If I mention potential health benefits of ingredients:

  • These are general observations, not medical claims
  • Individual results vary greatly
  • No guarantees about health outcomes or benefits
  • Traditional uses don’t always equal proven medical benefits

Recipe Attribution and Accuracy

Sources and Inspiration

My recipes come from various sources:

  • Family traditions passed down through generations
  • Personal experimentation and kitchen testing
  • Inspiration from other cooks (always credited when known)
  • Classic techniques adapted for home kitchens

Recipe Development

While I work hard to:

  • Test recipes thoroughly in my own kitchen
  • Provide clear instructions based on my experience
  • Share honest results about what works and what doesn’t

I cannot guarantee that:

  • Every recipe will work perfectly in every kitchen
  • All measurements or techniques are universally applicable
  • Results will match exactly what I achieved

Equipment and Technique Recommendations

Kitchen Equipment

When I recommend specific tools or equipment:

  • These are personal preferences based on my experience
  • I’m not paid to recommend specific brands (this is not an affiliate blog)
  • Your existing equipment may work just fine with adjustments
  • Safety always comes first – never use damaged or inappropriate equipment

Cooking Techniques

My technique instructions are based on:

  • My personal cooking experience and what works in my kitchen
  • Traditional methods I’ve learned over the years
  • Trial and error with honest sharing of results

Remember that cooking techniques can be adapted to your skill level and comfort zone.

Photography and Visual Representation

Food Photography

The photos on TomYumy.com show:

  • Actual results from my kitchen when I made the recipes
  • Natural lighting and styling that represents real home cooking
  • What the dish looked like when I served it to my family

Your results may look different due to:

  • Ingredient variations, cooking techniques, plating choices, or photography differences

Website Content and Availability

Content Changes

I may update or modify:

  • Recipes based on reader feedback or my continued testing
  • Techniques as I learn and improve my cooking
  • Website content to keep information current and helpful

No Warranties

While I strive for accuracy and quality:

  • Content is provided “as is” without warranties
  • I can’t guarantee perfect results or complete accuracy
  • Website availability may occasionally be interrupted

Limitation of Liability

What I’m Not Responsible For

By using TomYumy.com, you understand that I’m not liable for:

  • Cooking accidents or injuries that may occur in your kitchen
  • Food-related illness or adverse reactions
  • Recipe failures or disappointing results
  • Equipment damage from following my instructions
  • Any direct or indirect damages from using my website or recipes

Your Assumption of Risk

When you cook from my recipes, you:

  • Assume responsibility for your own safety and results
  • Agree to use common sense and appropriate caution
  • Understand the inherent risks of cooking and food preparation

This limitation doesn’t affect your legal rights or exclude liability for death, personal injury caused by negligence, or fraud.

Third-Party Content and Links

External Links

TomYumy.com may include links to other websites or resources:

  • I don’t control external websites or their content
  • I’m not responsible for their accuracy, safety, or privacy practices
  • Links don’t equal endorsement of other sites or services

Reader Comments and Contributions

Comments and recipe variations shared by readers:

  • Reflect their personal experiences, not necessarily mine
  • Are not verified by me for accuracy or safety
  • May include different techniques or ingredients than I recommend

Updates and Changes

Keeping Information Current

I may update this disclaimer to:

  • Reflect changes in my website or cooking content
  • Address new situations or reader feedback
  • Comply with legal requirements or best practices

How You’ll Know About Changes

When I update this disclaimer:

  • The date at the top will reflect the most recent version
  • Significant changes may be announced in my newsletter
  • Continued use of the website means you accept any updates

Contact Me About This Disclaimer

Questions or Concerns

If you have questions about this disclaimer or concerns about:

  • Recipe safety or accuracy
  • Dietary restrictions or allergies
  • Website content or policies

Please reach out:

  • Use my contact form on TomYumy.com
  • Email me directly (see my contact page)
  • Connect through social media

I’m always happy to clarify my recipes or discuss any concerns you might have.

Final Thoughts

Cooking should be joyful, creative, and bring people together. This disclaimer isn’t meant to scare you away from trying new recipes – it’s meant to help us both understand the realities of sharing food and cooking knowledge.

I believe in the power of home cooking and the magic that happens when we gather around the table. My recipes are shared with love and the hope that they’ll bring joy to your kitchen, just as they have to mine.

Cook with confidence, trust your instincts, and remember – even the best cooks have had their share of kitchen mishaps. It’s all part of the delicious journey.

Happy cooking, and welcome to the TomYumy family!

Tom
Home cook and recipe sharer


This disclaimer was last updated on September 26, 2025. By using TomYumy.com