A quick and affordable chicken stir fry made with simple ingredients from the dollar store, perfect for busy weeknights and last-minute meals.
Do not overcrowd the pan to avoid steaming the vegetables. Cook in batches if needed. Use pre-cooked chicken for faster cooking and juicier texture. Adjust sweetness and acidity to taste with honey and vinegar. For a thicker sauce, add a cornstarch slurry during the last minute of cooking.
Keywords: chicken stir fry, easy dinner, dollar store recipe, quick meal, simple ingredients, budget-friendly, weeknight dinner