These Garlic Butter Mushrooms are a quick and easy side dish that’s bursting with buttery, garlicky, and herby flavors. Perfect for holiday dinners, potlucks, or even as a quick snack.
Don’t overcrowd the pan to ensure proper searing. Use fresh garlic and herbs for maximum flavor. If mushrooms release too much water, increase the heat slightly to evaporate the liquid faster.
Keywords: Garlic Butter Mushrooms, Easy Side Dish, Quick Recipe, Holiday Side, Mushroom Recipe