Irresistible Pumpkin Spice White Russian Recipe for Fall
A creamy, indulgent cocktail with warm pumpkin spice flavors, perfect for cozy fall evenings or festive gatherings.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 1 ½ oz (45 ml) vodka
- 1 oz (30 ml) coffee liqueur
- 1 oz (30 ml) pumpkin spice syrup
- 1 oz (30 ml) heavy cream
- Ice
- Ground cinnamon or nutmeg (optional)
Instructions
- Prepare your glass by filling it with ice, leaving enough room for the liquid ingredients.
- Pour 1 ½ oz (45 ml) vodka and 1 oz (30 ml) coffee liqueur over the ice.
- Add 1 oz (30 ml) of pumpkin spice syrup to the glass and stir gently to combine.
- Slowly pour 1 oz (30 ml) of heavy cream over a spoon to create a layered look. Stir if you prefer a fully mixed drink.
- Sprinkle ground cinnamon or nutmeg on top for garnish.
Notes
[‘Use chilled vodka and coffee liqueur for an ultra-cold drink.’, ‘Pour the cream slowly over a spoon to achieve a layered effect.’, ‘Homemade pumpkin spice syrup allows you to control sweetness and spice levels.’, ‘Adjust the pumpkin spice syrup to your liking for a sweeter or spicier drink.’]
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 18
- Sodium: 20
- Fat: 10
- Saturated Fat: 6
- Carbohydrates: 20
- Protein: 2
Keywords: Pumpkin Spice, White Russian, Fall Cocktail, Creamy Drink, Easy Cocktail Recipe