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Maple Bourbon Brined Turkey Breast Recipe Perfect for Holidays

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This Maple Bourbon Brined Turkey Breast recipe is juicy, flavor-packed, and perfect for impressing your guests during the holidays. The brine keeps the turkey moist and tender, while the maple and bourbon add a smoky, caramel-like depth to every bite.

Ingredients

Scale
  • 4–6 lbs bone-in, skin-on turkey breast
  • 1 cup pure maple syrup
  • 1 cup bourbon
  • 8 cups water
  • 1 cup kosher salt
  • 1/2 cup brown sugar
  • 1 tablespoon whole peppercorns
  • 2 bay leaves
  • 4 garlic cloves, crushed
  • Fresh herbs (rosemary, thyme, or sage)
  • Butter, melted for basting
  • Paprika or smoked paprika (optional)

Instructions

  1. Prepare the Brine: In a large stockpot, combine 8 cups of water, 1 cup of pure maple syrup, 1 cup of bourbon, 1 cup of kosher salt, 1/2 cup of brown sugar, 1 tablespoon of whole peppercorns, 2 bay leaves, 4 crushed garlic cloves, and a handful of fresh herbs. Stir until the salt and sugar dissolve.
  2. Brine the Turkey: Place the turkey breast in the brining container and pour the cooled brine mixture over it. Make sure the turkey is completely submerged. Cover and refrigerate for 8-12 hours.
  3. Preheat the Oven: Remove the turkey from the brine and pat dry with paper towels. Preheat your oven to 375°F (190°C).
  4. Season and Roast: Place the turkey breast on a roasting rack in a pan. Brush it generously with melted butter and sprinkle with paprika or smoked paprika. Roast for 1.5-2 hours, or until the internal temperature reaches 165°F (74°C).
  5. Baste Frequently: Every 30 minutes, baste the turkey with more melted butter for a golden, crispy skin.
  6. Rest the Turkey: Once cooked, let the turkey rest for 15-20 minutes before slicing. This helps the juices redistribute for maximum flavor.

Notes

Plan ahead to allow enough time for brining. Use a meat thermometer to ensure the turkey is perfectly cooked. Tent the turkey with foil if the skin starts to brown too quickly.

Nutrition

Keywords: Maple Bourbon Turkey, Holiday Turkey Recipe, Brined Turkey Breast, Thanksgiving Turkey, Christmas Turkey

Find it online: https://tomyumy.com/maple-bourbon-brined-turkey-breast-recipe-perfect-for-holidays/