Rich, buttery chocolate cookies with a delicate, melt-in-your-mouth texture that are simple to make and perfect for any occasion.
[‘Use room temperature butter for a creamy texture.’, ‘Sift powdered sugar and cocoa powder to avoid lumps.’, ‘Do not overmix the dough to keep cookies light and tender.’, ‘Monitor baking time closely to avoid overbaking.’]
Keywords: Chocolate cookies, Viennese cookies, butter cookies, easy dessert, holiday cookies, chocolate dessert