A theatrical, bubbly green punch that creates a low-hanging fog effect using dry ice, perfect for Halloween parties and spooky gatherings.
Never handle dry ice with bare hands as it causes frostbite. Always use tongs or gloves. Do not put dry ice directly into the drink; use a separate container to create the fog effect. Store dry ice in a Styrofoam cooler with the lid loosely closed, never in an airtight container. The punch base can be made 24 hours in advance, but add dry ice only right before serving.
Keywords: Halloween punch, dry ice fog, spooky drinks, party punch, green apple punch, Halloween party ideas, easy cocktail